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Southern Lime Special

6 cl Southern Comfort + Juice from 2 Limes + Balancen Sprite

Transfer the liqueur and lime juice into a 50 cl High Ball Glass filled with ice cubes, top with Sprite and stir well.

Southern Almond Special

6 cl Southern Comfort + 3 cl Almod Syrup (French) + Juice from 1 Lemon + Balancen Sprite

Transfer the liqueur, the Almond Syrup and Lemon juice into a 50 cl High Ball Glass filled with ice cubes, top with Sprite and stir well.

Peach Punch

6 cl Southern Comfort + 5 cl Peach Liqueur (French) + Juice from 1½ Lemon + 6 cl Lemon Soda + Ballancen Cola

Liqueur, Syrup and Lemon Juice are transferred into a 50 cl High Ball Glass filled with ice cubes, 6 cl Lemon Soda is added, topped with Cola and stirred well.

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Whisky Passoa

4 cl Ballantines Whisky + 3 cl Passion Fruit Sirup (French) +
Juice from ½ Lemon + Ballance Sprite

 

Whiskey, Liqueur, Syrup and Lemon Juice are transferred into a 50 cl High Ball Glass filled with ice cubes and topped off with Sprite and stirred well.

Whisky Caramel

4 cl Ballantines Whisky + 3 cl Caramel Syrup (French) +
Juice from ½ Lemon + Ballance Sprite

 

Whiskey, Liqueur, Syrup and Lemon Juice are transferred into a 50 cl High Ball Glass filled with ice cubes and topped off with Sprite and stirred well.

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This Site is made by former Bartender Erik Frisk

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