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Mojito
4 cl Dark Rum + 6 Fresh Mint Leaves + 1.2 Tablespoons Sugar, Juice from a Lime + Balancen Sprite
Add the spirits and mint leaves to a 60 cl High Ball Glass with a flat bottom. Mash the mint leaves well with a Muddler (2-3 minutes), Add sugar, lime juice and fill the glass with ice and then top with Sprite and stir well.
Basil Smash
4 cl Gin + 12 Fresh Basil Leaves + Juice from a Lemon + Balancen Lemon Soda
Add the spirits and basil leaves to a 60 cl High Ball Glass with a flat bottom. Mash the leaves well with a Muddler (2-3 minutes), add lemon juice and fill the glass with ice and then top with Lemon Soda and stir well.
Blackberry Bramble
4 cl Gin + 20 grams Fresh Blackberries + Ballancen Tonic Water
Add the spirits and blackberries to a 60 cl High Ball Glass with a flat bottom. Mash the berries well with a Muddler (2 minutes), fill the glass with ice and then top with Tonic Water and stir well.
Cosmopolitan
3 cl Strawberry Liqueur (Bols) + 3 cl Watermelon Liqueur (Bols) + 24 cl Cranberry Juice
The liqueurs and juice are shaken with ice and poured into a 30 cl Martini Glass.
Pina Colada
4 cl Light Rum + 4 ice cubes (40 grams each) + 4 cl Vanilla Syrup (French) + 8 cl Pina Colada Mix (Master's Mixers) + 8 cl Pineapple Juice + 8 cl Whipped Cream
Spirits, Syrup, Mix, Juice, Whipped Cream and Ice Blend (3 minutes at high speed) and pour into a 50 cl Margarita Glass.
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