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Mojito

1.25 Oz. Dark Rum + 6 Fresh Mint Leaves + 0.5 Tablespoons Sugar, Juice from a Lime + Balancen Sprite

Add the spirits and mint leaves to a 10 Oz. High Ball Glass with a flat bottom. Mash the mint leaves well with a Muddler.
(2-3 minutes), Add sugar, lime juice and fill the glass with ice and then top with Sprite and stir well.

Basil Smash

1.25 Oz. Gin + 12 Fresh Basil Leaves + 1.0 Tablespoon of Sugar + Juice from a Lemon + Balancen Lemon Soda

Add the spirits and basil leaves to a 10 Oz. High Ball Glass with a flat bottom. Mash the leaves well with a Muddler (2-3 minutes), add lemon juice and fill the glass with ice and then top with Lemon Soda and stir well.

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Cosmopolitan

1.00 Oz. Strawberry Liqueur (Bols) + 1.00 Oz. Watermelon Liqueur (Bols) + 24 cl Cranberry Juice

The liqueurs and juice are shaken with ice and poured into a 10 Oz. Martini Glass.

Cassis Royale

1.00 Oz. Blackcurrant Liquor (Giffard) + 0.75 Oz. Watermelon Liquor (Bols) + ½ Lemon + Ballance Sprite

Liquors and Lemon Juice is add to a 16 Oz. High Ball Glass filled with Ice Cubes. Topp it off with Sprite and Stir it well.

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This Site is made by former Bartender Erik Frisk

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